LUNCH
We pride ourselves on being a ‘Free Range’ cafe. We use Cannings free range & homemade produce for all our meaty dishes. We believe that this is a step in the right direction, making a big difference to animals, the quality of the produce and the flavour of your meal.
Chargrilled eggplant, roasted peppers, sundried tomatoes, relish & feta
Otway leg ham w. brie, honey mustard mayo & tomato
Cannings smoky turkey, cranberry relish, swiss cheese & avocado
Daily special w. toasted sourdough
Grassfed Gippsland steak, caramelised onion, garlic crème & tomato on sourdough w. beer battered chips
Free range chicken sandwich, honey mustard mayo, toasted almonds, avocado & rocket
Toasted sourdough w. white beans, salsa verde, parmesan crumble & crispy pancetta
Shredded chicken w. wombok, coriander, mint, cashews & sweet asian dressing
w. dukkah eggplant, Israeli couscous & lemon yoghurt dressing
Slow cooked corned beef brisket on a bagel w. tomato relish, seeded mustard, pickles & potato crisps
Za’atar crusted chicken breast w. middle eastern slaw, pomegranate molasses & lemon mayo
w. chips extra 1.0
Daily special w. steamed rice, roti & mint yoghurt
w. quinoa extra 1.0